Easy, quick, tasty and pretty is how I describe this warm fig and goat cheese salad recipe. This recipe can be eaten as a starter or a light lunch.Read More
I have been cooking this recipe for a few years now. It is very simple and a great accompaniment to fish, chicken or meat. It could also be used as salad when served cold.
I love my food spicy, if you find the spices too much, just reduce or eliminate the ones you don't want.